Kosthuree

An ancient from skillet dish that's aromatic and sizzles with exotic spice towers with fried capsicum, onion, and fresh herbs.

Marinated piece of lamb with freshly ground herbs and spices, cooked in tandoor, served with salad, and sauce.

Served with vegetable curry and pilau rice.

Barbecued and stir fried with chopped onion, tomatoes, green peppers and fresh green chilli served in a hot spicy sauce

Very mild creamy.

Marinated in mild herbs and spices, cooked in tandoori, and then cooked in a rich creamy sauce.

2 starters, 2 main dishes, 1 side dishe, 1 pilau rice, 1 naan, 2 poppadom, and onion salad. King prawn, duck, house special, and lamb chop for extra £2.

2 starters, 2 main dishes, 1 side dishe, 1 pilau rice, 1 naan, 2 poppadom, and onion salad. King prawn, duck, house special, and lamb chop for extra £2.

Pieces of duck marinated in special tikka sauce and cooked in the tandoor.

Delicately spiced whole king prawns covered in breadcrumbs and deep fried in butter.

Tender cubes of meat marinated in special tikka sauce and cooked in the tandoor.

Minced lamb delicately spiced with fresh herbs and cooked in the tandoor.

Triangular shaped pancake filled with lamb or spiced vegetables and deep fried

Marinated cubes of chicken cooked with onion, chopped fresh tomato, and cucumber with chaat masala.

Fresh mushrooms cooked with onion and crushed garlic in a creamy sauce.

Chopped onion cooked with lentils, coriander, and fresh ground spice.

With egg net.

Marinated king prawns cooked in the tandoor.

Marinated piece of lamb with freshly ground herbs and spices, cooked in tandoor, served with salad, and sauce.

King prawn cooked with onion and tomato. Served with deep fried bread.

Lamb mince cooked in clay oven served with deep fried bread.

Marinated cubes of chicken with onions, capsicum in medium spices, and served with deep fried bread.

Succulent goujons of chicken delicately spiced and cooked with hot and sour sauce covered with pancake.

Prawns cooked with onion, tomato, and capsicum served with deep fried bread.

Marinated piece of chicken with fresh herbs cooked in the clay oven, served with salad, and sauce.

King prawns fried in butter with fresh garlic and coriander. Served with bread.

Marinated.

King prawns marinated in garlic sauce, then grilled in the tandoori oven.

Duck

With naan bread

Marinated

Marinated chicken or lamb cooked with spinach and garlic.

King prawns cooked with spinach and garlic.

A mixture of chicken, lamb, king prawns, and fish cooked with special sauce.

Chicken or lamb cooked with bangladeshi lemon giving a sharp tangy taste.

Marinated chicken or lamb cooked with chickpeas.

Marinated tandoori chicken, chicken tikka, lamb tikka, and king prawn.

Marinated spring chicken off the bone, cooked with lamb mince, and egg in a medium sauce.

Marinated chicken cooked with garlic, ginger, green chillies, and fresh coriander.

King prawn with shell cooked with onion, green pepper, and mince meat in a medium sauce.

Marinated in mild herbs and spices, cooked in tandoori, and then cooked in a rich creamy sauce.

An ancient from skillet dish that's aromatic and sizzles with exotic spice towers with fried capsicum, onion, and fresh herbs.

Marinated and garnished with fresh herbs and spices with onion and spiced garlic.

Marinated and garnished with fresh herbs and spices cooked with ground almond, coconut, and fresh cream in a mild sauce.

Cooked in fresh herbs, onion, and coriander with olives.

Cooked in creamy sauce, then garnished with nuts, and fragrant spices.

Barbecued and stir fried with chopped onion, tomatoes, green peppers and fresh green chilli served in a hot spicy sauce

Marinated and cooked with fresh herbs and spices with fresh green chilli and onion.

Marinated and cooked with garlic, sugar and fresh herbs with tamarind sauce

Very mild creamy.

Medium with thick sauce.

Flavoured with chopped tomato.

Cooked with onion and pepper.

With naan or pilau rice. Medium strength.

With pineapple.

Hot and sour with coconut.

With lychees.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with vegetable curry and pilau rice.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Served with pilau rice or naan.

Chunks of fleshy bangladeshi fish cooked with green chilli, peppers, and fried onions in thick sauce.

Chunks of fleshy bangladeshi fish cooked in medium sauce with fried onions.

Served with chips

Served with chips.

Served with chips.

Served with chips.

Aubergine.

Spinach.

Okra

Spinach and cheese.

Spinach and potato.

Peas and cheese.

Spinach and cauliflower.

Per portion.

Glass Bottle

Glass Bottle

Glass Bottle

Glass Bottle

12.5% ABV

12.5% ABV

12.5% ABV

12.5% ABV

12% ABV

13.0% ABV

13.5% ABV

13.5% ABV

4.5% ABV

4.8% ABV

4.8%

4.8% ABV

4.5%

4.5% ABV